Fleisherei

The Best Biltong Since 2003

Background
For over two decades, Fleisherei has been synonymous with premium quality, exceptional service, and authentic South African flavour. From our humble beginnings, we’ve grown into a trusted name with 16 brick-and-mortar stores, a world-class production facility, and a thriving online butchery and biltong platform that serves households, restaurants, wholesalers, and even export markets.
With one of the largest meat processing facilities in the southern hemisphere and a robust logistics network featuring refrigerated delivery vehicles, Fleisherei delivers freshness, variety, and consistency to customers locally and abroad — including the USA, China, DRC, and various Southern African islands.
At the heart of everything we do lies our promise: to deliver superior meat and biltong with an unforgettable taste of quality.
The concept under the spotlight
Our Fleisherei Butchery & Biltong Delis and Biltong@ZA outlets cater to passionate meat and biltong lovers who appreciate the finer cuts of life. Step into any of our stores and you’ll find a curated selection of fresh meats, dry-aged products, cold meats, processed and cured delicacies, and a signature range of biltong — from traditional geelvet to wagyu, chilli bites, and our famous Uncle Joe’s range.
Beyond meat, our delis showcase local wines, handmade sweet treats, gourmet sauces, and trusted brands like LK’s, Weber SA, Woesmooi, and Eetrite — all chosen for their craftsmanship and commitment to quality.
Our Biltong@ZA stores, dotted throughout Gauteng, provide fast, easy access to our award-winning biltong. Online shoppers across South Africa can also enjoy our products via biltong.co.za, with daily specials, biltong hampers, and even biltong cakes — a Fleisherei innovation loved by thousands.
Every product is made with precision and passion in our HACCP, ISO 22000, and BRC-accredited facilities, ensuring consistent quality and safety. Each item is vacuum-packed for freshness and traceable from source to store.

Franchisor support
When you join the Fleisherei family, you’re not just investing in a brand — you’re joining a legacy. We offer our franchisees full-spectrum support to ensure success from day one.

Our Support Includes:
  • Training & Operations: Comprehensive onboarding, product knowledge, and ongoing operational guidance.
  • Supply Chain & Logistics: Consistent access to our premium product range, with fast, refrigerated deliveries and optimized route planning for efficiency.
  • Marketing & Communication: Professionally managed campaigns, frequent email updates, and hands-on customer engagement via phone, email, and social media.
  • Quality Assurance: All products are fully traceable and sourced from FSA and ZA-approved abattoirs under strict compliance with HACCP, ISO 22000, and BRC standards.
  • Technology & Innovation: Access to our proven online ordering and delivery systems, with touchless proof of delivery and live tracking.
With Fleisherei’s infrastructure, systems, and expertise behind you, you’ll have everything you need to build a thriving business in a market that never goes out of demand.
Do you fit the profile?
Fleisherei franchisees share a few key qualities:
  • A passion for great food and appreciation for quality, tradition, and service.
  • Entrepreneurial drive with the discipline to manage and grow a business.
  • Commitment to excellence in customer experience and operational standards.
  • Alignment with our brand values of integrity, authenticity, and innovation.
  • If you’re ready to bring South Africa’s best butchery and biltong experience to your community — and be part of a proudly local success story with international reach — then Fleisherei is the opportunity for you.

QUICK STATS

Avg monthly turnover


Achievable gross margins 


Average setup cost 

R 3,2 million**

Initial franchise fee 

R50 000
**Excludes Lease deposit

If you require more information regarding this franchise, please contact us.